After a couple of months of not being able to stomach being in the kitchen (thank you, morning sickness!), I am back and it feels good. We’ve been experimenting with lots of new recipes, so I thought I’d link to a few desserts we’ve made recently that were big hits. And perks to having a large family: we are all able to have a slice or two and then it’s gone. No temptation for mamma to eat it all. 🙂
BLUEBERRY CRISP with homemade whipped cream
What are you cooking in your kitchen lately?
Kelly says
yum!