100 Little Things #26: Start a commonplace notebook.

intentional living, little by little


When I chose the word “slow” as my word for 2017, I was feeling a bit burnt out on life. I was in the middle of a rough postpartum recovery. I felt really frazzled and pulled in too many directions. In my attempts to live a full, intentional life, I seemed to choose quantity over quality and it was taking its toll. So in January, I chose to seek a change.
In what feels like a blink of an eye, we’re eight months into the year (already!!) and I’m reflecting on the good, the bad and the ugly of 2017. Here’s what I’ve learned so far:
A huge part of this process was determining what parts of my life to keep and what parts I needed to set aside. I’ll be the first to admit that this is agonizing! There are pros and cons to everything in life and I’m quick to defend the positive aspects of all.the.things. But. This was a necessary first step. Some examples:
+ Leaving suburbia and what is considered “normal” was a complicated decision. We were driven by our desire to get away from the rat race and provide our children with a simpler life, but I definitely had many panicky moments along the way. Buying our new home also meant letting some of our “dream home list” items go. I don’t think there is any decision in life that is 100% perfect and it’s unrealistic to expect that. So while we aren’t living in New England near our relatives (we tried hard for this one, but no jobs panned out), aren’t any closer to Mark’s work (he still has a big commute) and aren’t super close to shopping and restaurants, the pros still greatly outweigh the cons.
+ Giving up Big White Farmhouse has probably been one of the most difficult decisions I’ve ever made. This is the perfect example of stepping away from something that is inherently good: it’s fun, it fuels me creatively and I have an opportunity to do something good in the world. But the stress and mental energy required with juggling a business and a big family was just too much. I’ve spent way too much time ignoring my mental health and I just don’t want to live that way anymore.
We’re not immune to this by any stretch – I mean, I have six kids! – but the decisions that we’ve made have been questioned by many well-meaning people. Why would you want to live in the middle of nowhere? Why would you want to homeschool your kids again? Why are you closing down something you love so much? Why are you choosing to do x vs. y? And on and on. Mark and I have heard it all this year. At the end of the day, it comes down to prayer and peace for us. We may not be following the status quo and that’s okay.
From the day we put in an offer to the day we moved into the new house, living slow was not even a thought in my head! I was in survival mode, pure and simple. It was intense and stress-filled, but also a good reminder to avoid living in this manner long-term. The stress was debilitating and the physical side effects were so bad – hives, poor sleeping, a spike in my anxiety and high blood pressure! At the end of the whole experience, I said to Mark, “I don’t ever want to feel remotely like that ever again.”
I have six kids, so you could say that I’d never describe my life as slow. From sun up to sun down, I’m interacting, feeding, changing, disciplining, playing, teaching and spending time with one or all of them. But that doesn’t mean that I have to live a frazzled life, right? A few things I’m trying:
+ When you aren’t attached to your phone, things are just better. After reading more and more studies, I’m so passionate about this. I want to see the Internet as a tool and something I intentionally use, not something that is addictive and has a hold on me.
+ One of my mottoes when I’m feeling crazy is, “What’s the big rush?” I use to wear multi-tasking as a badge of honor, but I don’t want that anymore. When one of the kids is telling me something important, I’m working on stopping what I’m doing and giving direct eye contact. When I’m making dinner, I’m not also writing a blog post or reading the mail. When we play outside, I’m trying to just be outside and not think about the chores and the to-do list I’ve yet to finish. One thing at a time and do that one thing well.
+ After the process of weeding out some of the unimportant pieces of life, I’m making time for the things I’ve chosen to keep. Lifelong education is important to me, so I’m making sure I’m in a book at least once a day. Health is important to me, so I’m running, lifting and eating better. Storytelling and memory-keeping is important to me, so I’m prioritizing that too. In all, it’s not much, but it does wonders for my overall mental health.
In full disclosure, this morning I dropped and cracked the screen of my cell phone as I tried to simultaneously hold a wiggly baby while checking my email and retrieving my hot coffee that I had microwaved for the third time. Clearly I haven’t figured it all out yet. I’m hoping I’m headed in the right direction.

100 Little Things Round Three was a bit of a dud. Moving automatically deleted almost a dozen home improvement items. A lack of time, funds or excitement had me dragging my feet with many of the rest. And like with Round Two, I was WAY too liberal with the multi-part items. When will I learn that those take up so much time?
Anyway, I’m ready to take the lessons learned from last year, tuck that list away and start fresh. I’m excited.
1. Re-read all the books in the Little House series
2. Read a book over 500 pages
3. Re-read all the books in the Anne of Green Gables series
4. Take the Catholic Mindfulness course
5. Finish reading the Catechism by January 1
6. Bake a new quick bread
7. Try a new dairy-free recipe
8. Run the Historic Half again and beat my first time
9. Run a 10K
10. Try a new breakfast spot with the “Fab 4” and my Dad
11. Meet a blog friend
12. Visit the Virginia Safari Park
13. Hike in Shenandoah National Park
14. Have another cousins weekend trip
15. Learn about Georgia O’Keeffe and try her techniques
16. Learn about Jackson Pollock and try his techniques
17. Learn about Edward Hopper and try his techniques
18. Learn about Maya Lin and try her techniques
19. Make lavender sachets
20. Learn (and be able to recite!) a new poem by heart
21. Make a photobook with our wedding photos
22. Start a Q&A journal for my kids
23. Blog everyday for a month (Write 31 Days)
24. Read aloud 1000 books
25. Send out 50 vintage postcards
26. Start a commonplace notebook
27. Build an outdoor dining table for the back porch
28. Participate in the International Correspondence Writing Month in Feb
29. Make a mini album
30. Make a “1 Second Everyday” video
31. Place an order on Mochi Things
32. Learn how to play cribbage
33. Learn a new card game
34. Come up with a solution for recyclables
35. Get a shorter haircut
36. Potty train TJ
37. Take an Epsom salt bath
38. Go apple picking
39. Complete a Week in the Life photo project in the fall
40. Complete a Week in the Life photo project in the spring
41. Sign up for a Blessed is She membership
42. Make kindness rocks with the kids
43. Learn the definitions to 20 SAT-like words
44. Clean my makeup brushes
45. Find a type of sushi that I like
46. Make a big batch of homemade taco seasoning to keep in the pantry
47. Buy a plant for the master bedroom
48. Buy a succulent
49. Join a CSA
50. Learn how to make baguettes
51. Bake bread in the dutch oven
52. Buy an ice cream maker
53. Grow tomatoes
54. Grow cucumbers
55. Buy another vintage globe for the collection
56. Pay off the car
57. Paint a piece of furniture with chalk paint
58. Try kombucha
59. Make a calm down glitter jar
60. Plan out flower beds for the front of the house
61. String lights throughout the back porch
62. Research composting
63. Paint the shutters and front door
64. Paint the entire second floor
65. Complete a December Daily project
66. Wrap and read one book everyday during Advent
67. Make a popcorn garland for the Christmas tree
68. Watch the Nutcracker (or see it live!)
69. Buy a piece of original art
70. Make a Kitchen Recipe Binder
71. Try a new essential oil diffuser blend
72. Host a brunch
73. Join Catholic Book of the Month Club
74. Add three saint picture books to our collection
75. Hang a gallery wall of family pictures
76. Camp indoors with the kids
77. Create a bird watching kit
78. Buy a rug for the master bedroom
79. Buy a rug for the school room
80. Eat dinner by candlelight
81. Try using the freezer paper stencil method on a t-shirt
82. Read a biography about Dorothy Day
83. Begin a monthly “Crafternoon” with the kids
84. Learn to paint with watercolors
85. Finally finish Sophie’s princess cross-stitch
86. Complete a new cross-stitch project
87. Make a quilt
88. Replace the dining room light fixture
89. Make a fire pit
90. Bake a cake
91. Complete the PiYo program
92. Paint the little boys’ headboards
93. Make oobleck
94. Try a new tea flavor
95. Hang a porch swing
96. Plant a Mary flower garden
97. Make root beer floats
98. Learn how to dehydrate fruit
99. Create a huge highway using painter’s tape
100. Make a new wreath

Have you ever read Dinner: A Love Story? I bought it years ago, read it, loved it and then promptly put it on the shelf where my good intentions seem to die. Fast forward to last month. As I unpacked kitchen boxes, I flipped through it again and re-read about the dinner diary she kept for over a decade. A decade!! What a treasure trove that must be – not just for remembering what you ate, but also all the memories intertwined within it. It struck a chord: I want to do this. I need to do this.
Here’s the thing: I’ve had trouble in the kitchen for a long time. Mark cooks amazing food because he loves the creative process. I cook so we don’t go to bed hungry. That (lazy? burnt out?) attitude has never sat well with me, though, and I really want to change. And this book was just the kick in the pants I needed to start.
My new motto lately has been “Just show up.” It’s mostly been applied to working out, but I think it works here too. Even when my head’s not in the game, I’m showing up, working the meal plan or stretching my creative muscles when I forget to make one. (Ahem…) Little by little, I’m starting to enjoy being in the kitchen again.
One month done. Many, many more to go.
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Week 1:
Saturday, July 1: hot dogs with all the fixin’s
Sunday, July 2: out – Sonic on the way home from meeting our new nephew!
Monday, July 3: baked chicken fingers with potato wedges
Tuesday, July 4: brisket with homemade mac & cheese, pasta salad, coleslaw, and flag cake
Wednesday, July 5: barbecue cups and salad
Thursday, July 6: southwestern Caesar chicken wraps
Friday, July 7: homemade pizza for the kids, date night with Home Chef (Chicken Diane with mashed potatoes and green beans – yum!)
Week 2:
Saturday, July 8: beans and rice
Sunday, July 9: Mark recreated our date night meal again – big hit with the kids!
Monday, July 10: burgers and hot dogs on the grill
Tuesday, July 11: philly cheesesteaks and chips
Wednesday, July 12: breakfast for dinner – chocolate chip waffles, bacon, and strawberries
Thursday, July 13: one pan healthy sausage and veggies
Friday, July 14: homemade pizza for the kids, date night with Home Chef (pork egg roll in a bowl with crispy wontons and peanuts)
Week 3:
Saturday, July 15: leftovers
Sunday, July 16: pasta from scratch with homemade meat sauce (all Mark!)
Monday, July 17: roasted chicken wings/thighs with rice and salad
Tuesday, July 18: crispy parmesan garlic chicken with vegetables
Wednesday, July 19: burgers and hot dogs on the grill
Thursday, July 20: linguine with summer tomato “sauce” and roasted shrimp
Friday, July 21: homemade pizza for the kids (using this recipe due to a lack of prior planning!), date night with Home Chef (sirloin steak with sauce robert, mashed cauliflower and green beans)
Week 4:
Saturday, July 22: leftovers
Sunday, July 23: make-your-own eggrolls with Mark’s new “toy”
Monday, July 24: grilled chicken legs, rice and yellow squash
Tuesday, July 25: tacos
Wednesday, July 26: Refrigerator Clean-out Night (the kids strangely LOVED this!)
Thursday, July 27: kielbasa, rice and bacon brussel sprouts
Friday, July 28: smoothies and popcorn for the kids, date night with Home Chef (chicken with sauce soubise, swiss chard, mushrooms and tomatoes)
Week 5:
Saturday, July 29: panini sandwiches
Sunday, July 30: pasta and homemade meat sauce with salad and homemade bread
Monday, July 31: hot dogs and potato wedges
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