intentional living, little by little
July 8, 2024
If you didn’t think I was an odd duck before, this will probably convince you: I like to read the local obituaries...
August 12, 2024
A theme I keep coming back to in 2024 is the idea that despite what society tells us, we are not machines. Have you ever noticed the language we’ve adopted that is completely technology/machine-focused?
June 17, 2024
Lately, I’ve been thinking about the concept of enemies. I’ve been reading the current news stories about skirmishes and wars around the world. I’ve also been reading about past conflicts in history and the lasting repercussions of war on a person’s psyche...
April 15, 2024
Guys. There’s a name for my piles of unread books! It’s an anti-library!
January 15, 2024
I recently fell down a Youtube rabbit hole where multiple, seemingly unrelated videos expressed their difficulties with life outside of technology... I watched these videos with such a sadness in my heart. What is happening to us as a society?
Day 9: Today I’m thankful for this boy. He’s my helper. When this photo was taken, I was sweeping the floor for what seemed like the hundredth time that day. Something distracted me and I left my chore unfinished. Next thing I know, this sweet boy is on the floor with the dust pan, intent on completing the job for me. I am so thankful for his eagerness to help and the joy in his eyes when I give him a job to do.
Day 8: Yesterday was dreary and cold. Is this a hint of what winter is supposed to be like this year? Brr. Today I’m thankful for my new slippers, keeping my feet toasty on these cold wood floors. Now I’m looking out for some for my boys. Anyone have a favorite?
Day 7: Today I’m thankful for warm Pumpkin Chocolate Chip Cookies, a seasonal favorite around here. Unfortunately, they never last long…maybe that’s a good thing! So thankful for the ability to fill my boys’ bellies with yummy treats.
Want to make cookies too?
Pumpkin Chocolate Chip Cookies
1 cup butter, softened
1 cup sugar
1 egg
1 tsp. vanilla extract
1 cup canned pumpkin
2 cups flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
1 cup chocolate chips (I always add a little more!)
Cream butter and sugar. Mix in the wet ingredients. Mix in the sifted dry ingredients. Add the chocolate chips. Bake at 375 degrees for 10-12 minutes.
Day 6: Today I’m thankful for post-Halloween sales and two new costumes for 70% off. These boys have been dressed as ninjas for two days now. I can’t keep track of all the stories they’ve come up with…I just love their imaginations!
P.S. How cute is that little Spiderman? I love how he wants to be just like his brothers.